Typical light hoppy flavour, mild time due to cascade hops, colour slightly darker like a Yorkshire bitter.
Comments
The yeast was Sophia SO4 harvested from a Sussex bitter brew in November 2021.
2/1/2022 10:23:22 AM
Bottled on 1-2-22
2/4/2022 12:53:07 AM
Fermentation started on 1-2-22, the beer was bottled on 15–2–22. Darker than a normal golden ale due to dark crystal malt being used. Very pleasant taste and a good balance flavour, very clear considering the darker colouring.
{"RecipeId":101210,"RecipeTypeId":10,"OriginalRecipeId":98920,"UnitType":"m","IbuFormula":"t","CreatedBy":126394,"Name":"British Corn Ale","Description":"Pale Ale style with Corn (flakes) \u0026 Dark Crystal malt giving extra colour.","ImageUrlRoot":null,"StyleId":"12A","StyleName":"British Golden Ale","BatchSize":8,"BoilSize":10,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1643708858657)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0423811884397287,"Fg":1.0105952971099321,"Srm":6.8414741222599975,"Ibu":35.3266567763614,"BgGu":0.8335456856430602,"Abv":4.1003799815437478,"Calories":140,"AverageRating":5,"TastingNoteCount":3,"Fermentables":[{"Per":"64","Amt":"0.935","Ppg":"38","L":"3","Use":"Mash","Id":"542853","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"26","Amt":"0.385","Ppg":"34","L":"15","Use":"Mash","Id":"542854","IngId":"512","Name":"Crystal 15L - UK","CustomName":"","Rank":"4"},{"Per":"10","Amt":"0.15","Ppg":"37","L":"1","Use":"Mash","Id":"542856","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"10","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"4.8","Ibu":"14.8223734725992","Id":"564797","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"},{"Amt":"8","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"8.3","Ibu":"20.5042833037622","Id":"564890","IngId":"26","Name":"Perle ","CustomName":"","Rank":"4"},{"Amt":"15","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"564801","IngId":"3","Name":"Cascade","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.75","Id":"150485","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"169666","Rank":"1","Text":"Fast Chill (10 min) for fermenting."},{"Id":"174045","Rank":"2","Text":"Cascade hops added after flame out and temperature about 85° C"}]}
The yeast was Sophia SO4 harvested from a Sussex bitter brew in November 2021.
2/1/2022 10:23:22 AMBottled on 1-2-22
2/4/2022 12:53:07 AMFermentation started on 1-2-22, the beer was bottled on 15–2–22. Darker than a normal golden ale due to dark crystal malt being used. Very pleasant taste and a good balance flavour, very clear considering the darker colouring.
6/10/2022 5:53:33 AM