British Golden Ale Recipe - Ginger Beer Clone

{"RecipeId":98920,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":126394,"Name":"Ginger Beer Clone","Description":"A ginger beer clone designed on Crabbies Ginger Ale (ginger flavoured Pale ale). Based on British Golden Ale style.","ImageUrlRoot":null,"StyleId":"12A","StyleName":"British Golden Ale","BatchSize":5,"BoilSize":6,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1633892670223)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0446140832487925,"Fg":1.011153520812198,"Srm":6.3074591731275351,"Ibu":30.218012560362816,"BgGu":0.67732003797658913,"Abv":4.3164125543206708,"Calories":147,"AverageRating":4,"TastingNoteCount":8,"Fermentables":[{"Per":"73","Amt":"0.7","Ppg":"38","L":"3","Use":"Mash","Id":"529273","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"16","Amt":"0.15","Ppg":"34","L":"15","Use":"Mash","Id":"530900","IngId":"512","Name":"Crystal 15L - UK","CustomName":"","Rank":"4"},{"Per":"1","Amt":"0.005","Ppg":"36","L":"80","Use":"Late","Id":"530901","IngId":"555","Name":"Molasses - US","CustomName":"","Rank":"6"},{"Per":"10","Amt":"0.1","Ppg":"37","L":"1","Use":"Mash","Id":"530902","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"13","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"4.8","Ibu":"30.2180125603628","Id":"554007","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"},{"Amt":"13","Type":"Leaf","Use":"FlameOut","Min":"0","Day":"0","AA":"4.8","Ibu":"0","Id":"554008","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.75","Id":"146984","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"110","Unit":"g","Use":"Boil","Id":"97228","IngId":"11","Name":"Ginger","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"165707","Rank":"1","Text":"Pump Sparge 10 minutes at end of mash, raise temp to 75°"},{"Id":"165452","Rank":"2","Text":"Mashed Ginger Root added at 30 min boil."},{"Id":"165453","Rank":"3","Text":"Fast Chill (10 min) for fermenting."}]}