Koonawarra Hill Brewery Hefeweizen Recipe
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Koonawarra Hill Brewery Hefeweizen
by Brewer 127183 on 1/28/2022
All Grain
11 Liter(s)
15 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, CaraHell - DE, Pilsner - US, Hallertauer Mittelfrüh Hops, Saaz Hops, Lallemand Munich Classic Homebrew Yeast.
Lallemand Munich Classic
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Koonawarra Hill Brewery Hefeweizen
-
11.00
Gallons
Liters
Batch Size
-
15.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.012
FG
-
13.0 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
3.8° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
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