American Porter Recipe - Extract porter

Recipe Info

Recipe Image

Extract porter

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Liquid Malt Extract - Dark - US, 2-Row - US, Victory Malt - US, Black Malt - UK, Crystal 140L - UK, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

35% - Dry Malt Extract - Light - US
3
44
8
Extract
35% - Liquid Malt Extract - Dark - US
3
36
30
Extract
12% - 2-Row - US
1
37
1
Mash
6% - Victory Malt - US
0.5
34
28
Mash
6% - Black Malt - UK
0.5
28
500
Mash
6% - Crystal 140L - UK
0.5
33
140
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Extract porter
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 28.4 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 33.2° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
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