American Amber Ale Recipe - Amber Ale

Recipe Info

Recipe Image

Amber Ale

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 70L - UK, Special Roast - US, Biscuit Malt - BE, Chocolate - UK, Willamette Hops, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

86% - 2-Row - US
7.5
37
1
Mash
9% - Crystal 70L - UK
0.75
34
70
Mash
3% - Special Roast - US
0.25
33
50
Mash
1% - Biscuit Malt - BE
0.125
36
23
Mash
1% - Chocolate - UK
0.125
34
425
Mash

Hops

Willamette
0.75
Pellet
Boil
60 min(s)
5
14.5
Goldings
0.75
Pellet
Boil
30 min(s)
5
11.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber Ale
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 14.0° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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