Doppelbock Recipe - Holmentoppens Holmens julebokk

{"RecipeId":100966,"RecipeTypeId":10,"OriginalRecipeId":61114,"UnitType":"m","IbuFormula":"t","CreatedBy":127394,"Name":"Holmentoppens Holmens julebokk","Description":"","ImageUrlRoot":null,"StyleId":"9A","StyleName":"Doppelbock","BatchSize":20,"BoilSize":25,"BoilTime":90,"Efficiency":0.7,"DateCreated":"\/Date(1642784571303)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0872461528852415,"Fg":1.020939076692458,"Srm":25.564432155819759,"Ibu":21.243841613559319,"BgGu":0.24349316171570595,"Abv":8.55361282886907,"Calories":303,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"59","Amt":"4.8","Ppg":"37","L":"10","Use":"Mash","Id":"541558","IngId":"4292","Name":"Munich (DE)","CustomName":"","Rank":"2"},{"Per":"31","Amt":"2.5","Ppg":"38","L":"1","Use":"Mash","Id":"541559","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.35","Ppg":"34","L":"57","Use":"Mash","Id":"541560","IngId":"503","Name":"CaraMunich III - DE","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.2","Ppg":"32","L":"200","Use":"Mash","Id":"541561","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"8"},{"Per":"2","Amt":"0.15","Ppg":"30","L":"180","Use":"Mash","Id":"541562","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"10"},{"Per":"1","Amt":"0.1","Ppg":"33","L":"100","Use":"Mash","Id":"541563","IngId":"532","Name":"Extra Dark Crystal 120L - UK","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"18","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"21.2438416135593","Id":"563397","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.76","Id":"150122","IngId":"174","Name":"White Labs German Bock Lager WLP833","CustomName":"","Rank":"1"}],"Others":[{"Amt":"5","Unit":"ml","Use":"Boil","Id":"99468","IngId":"7815","Name":"Whirlfloc","CustomName":"","Rank":"1"},{"Amt":"5","Unit":"ml","Use":"Primary","Id":"99469","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"2"},{"Amt":"2","Unit":"g","Use":"Mash","Id":"99470","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"3"},{"Amt":"6","Unit":"g","Use":"Mash","Id":"99471","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"4"},{"Amt":"2","Unit":"g","Use":"Mash","Id":"99472","IngId":"8270","Name":"NaHCO3","CustomName":"","Rank":"5"}],"MashSteps":[],"Steps":[{"Id":"169079","Rank":"1","Text":"Make yeast starter from 1 or 2 packs (4 liters/400 g DME)."},{"Id":"169080","Rank":"2","Text":"Check wort pH – should be around 5,4."},{"Id":"169081","Rank":"3","Text":"Boil wort 90 min."},{"Id":"169082","Rank":"4","Text":"Oxygenate well."},{"Id":"169083","Rank":"5","Text":"Ferment at 10 C for 18-24 days. Diacetyl rest at end of fermentation."}]}