Palmer, scale to 6g, total points 366 for 1.061 OG, 330p base
9lb base, .7 aroma, .32 victory. add 5-20% wheat, head retention
Hop stand/steep/whirlpool. Add the hops when you kill the heat and are about to cool the wort. Usually a 15 min hop stand. For flavor and aroma. Good for pale ales and ipas. Great technique.
dry hop 3-5 days @50-70deg, at end of primary after diacetyl rest, before secondary, drop to 50 deg.
The optimal temperature range for LalBrew Windsor™ yeast when producing traditional
styles is 15°C(59°F) to 22°C(72°F).
{"RecipeId":100718,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":120683,"Name":"Confident Bastard - American Strong Ale-Revised","Description":"Palmer, scale to 6g, total points 366 for 1.061 OG, 330p base\n9lb base, .7 aroma, .32 victory. add 5-20% wheat, head retention\nHop stand/steep/whirlpool. Add the hops when you kill the heat and are about to cool the wort. Usually a 15 min hop stand. For flavor and aroma. Good for pale ales and ipas. Great technique.\ndry hop 3-5 days @50-70deg, at end of primary after diacetyl rest, before secondary, drop to 50 deg.\nThe optimal temperature range for LalBrew Windsor™ yeast when producing traditional \nstyles is 15°C(59°F) to 22°C(72°F).","ImageUrlRoot":null,"StyleId":"22B","StyleName":"American Strong Ale","BatchSize":6,"BoilSize":7.2,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1641939827470)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0605,"Fg":1.0121,"Srm":11.569381715661423,"Ibu":74.5739864229669,"BgGu":1.2326278747597834,"Abv":6.2436000000000007,"Calories":202,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"89","Amt":"12","Ppg":"36","L":"1","Use":"Mash","Id":"544787","IngId":"574","Name":"Pilsen - UK","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"40","L":"2","Use":"Mash","Id":"540168","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"30","L":"180","Use":"Mash","Id":"540430","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"28","Use":"Mash","Id":"544788","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"30","Ibu":"64.8490009963498","Id":"562042","IngId":"6","Name":"Chinook","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"1","Ibu":"1.43014491567899","Id":"562043","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.8","Ibu":"8.29484051093812","Id":"562044","IngId":"3","Name":"Cascade","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"562045","IngId":"6","Name":"Chinook","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"10.5","Ibu":"0","Id":"562046","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"10.5","Ibu":"0","Id":"562047","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"13","Ibu":"0","Id":"562048","IngId":"6","Name":"Chinook","CustomName":"","Rank":"7"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"5.8","Ibu":"0","Id":"562049","IngId":"3","Name":"Cascade","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.8","Id":"151178","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[]}