American Pale Ale Recipe - Mosaic Pale Ale

Recipe Info

Recipe Image

Mosaic Pale Ale

by on
All Grain
5 Gallon(s)
6 Gallon(s)
30 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, CaraCrystal Wheat Malt - US, White Wheat - US, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from Second partigyle Pale Ale.

Fermentables

48% - Munich - Light 10L - US
4
35
10
Mash
3% - CaraCrystal Wheat Malt - US
0.25
34
55
Mash
48% - White Wheat - US
4
40
2
Mash

Hops

Mosaic
2
Leaf
DryHop
7 day(s)
12.7
0.0
Mosaic
2
Leaf
FlameOut
0 min(s)
12.7
0.0
Mosaic
1
Leaf
Boil
10 min(s)
12.7
16.5
Mosaic
1
Leaf
FirstWort
30 min(s)
12.7
34.9

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Yeast Nutrient
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosaic Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.046 OG
  • 1.012 FG
  • 51.3 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 154 per 12oz Calories
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