English IPA Recipe - A Winters Tale

Recipe Info

Recipe Image

A Winters Tale

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Dry Malt Extract - Extra Light - US, Pilsner - DE, Chinook Hops, Saaz Hops, Centennial Hops, Wyeast Belgian Abbey II 1762 Homebrew Yeast, Irish Moss.

Fermentables

43% - Dry Malt Extract - Light - US
3
44
8
Extract
43% - Dry Malt Extract - Extra Light - US
3
44
3
Extract
14% - Pilsner - DE
1
38
1
Steep

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
46.6
Saaz
1
Pellet
Boil
30 min(s)
3.8
10.5
Centennial
1
Pellet
Boil
20 min(s)
10.5
22.8

Yeast

Wyeast Belgian Abbey II 1762
75%

Other Stuff

Irish Moss
1
tbsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

A Winters Tale
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 79.8 IBU (tinseth) Bitterness
  • 1.41 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 190 per 12oz Calories
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