Weissbier Recipe - Hefeweizen 5 Litre

Recipe Info

Recipe Image

Hefeweizen 5 Litre

by on
All Grain
5 Liter(s)
7 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Dark Crystal 80L - UK, Pilsner - BE, Northern Brewer Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

This recipe was cloned from Hefeweizen Batch 5.

Fermentables

43% - Pale Wheat - DE
0.5
36
2
Mash
4% - Dark Crystal 80L - UK
0.05
33
80
Mash
52% - Pilsner - BE
0.6
36
2
Mash

Hops

Northern Brewer
5
Pellet
Boil
60 min(s)
9
22.5
Northern Brewer
5
Pellet
Boil
5 min(s)
9
4.5

Yeast

Fermentis Safbrew WB-06
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hefeweizen 5 Litre
Weissbier
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 27.0 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 172 per 12oz Calories
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