This recipe has been brewed 1 time(s)
Brew Session: Zatarra Single
CheeseNips 2/4/2022 12:00:00 AM- Water Infusion
- Conditioning
I guess I never created a brew session for this one. I think that I brewed this on 2/4.
Recipe Facts
Zatarra Single
Trappist Single
- 4.25 Gallons Liters Batch Size
- 5.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.042 OG
- 1.010 FG
- 28.4 IBU (tinseth) Bitterness
- 0.68 BG:GU
- 4.3° SRM Color
- 80% Efficiency
- 4.2% ABV Alcohol
- 138 per 12oz Calories