Hop on Yer Bike White IPA Brew Session

Brew Session Info

5/18/2017
(Include any important notes from brew day until tasting)

Fermenting at 66 deg in new fermentor!

Boil

Boil

NaN (estimated)
4 gallons liters 0.00 (gallonsliters estimated)
45 minutes minutes (60 minutes estimated)
3.5 gals liters

Gravity Estimates

Based on boiling 4.00 gallonsliters at NaN for 45 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.075. It looks like it will be over.

Fermentation

3.25 gallons liters 3.00 (gallonsliters estimated)
1.051 (1.075 predicted)
1.009 (1.014 predicted)

Conditioning

6/6/2017
10
corn sugar
3 oz g

Tasting Notes (1)
Brewer 112722

Tasted on 6/23/2017 by Brewer 112722

Notes:

This is a delicious, refreshing summer beer, with lots of citrus notes. Full-bodied and complex hoppiness, without being bitter. There is quite a bit of up-front orange flavor. Next time I brew, I would reduce the amount of orange peel--I think that would make it a 5 star beer. It has been a crowd pleaser so far!

Recipe Facts

Hop on Yer Bike White IPA
American IPA
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 73.5 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 254 per 12oz Calories
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