Galactic Cerveza Brew Session

Brew Session Info

3/30/2017
(Include any important notes from brew day until tasting)

Ca 18 liter etter kok, fylte p? til 27 liter for 1050 Rehyderte 2 pakker i 15-20 min. Bra reaksjon 16.04.2017 SG1010 Lys og fin, god smak. Noen partikler i suspensjon. Tørrhumlet og økte til 20 grader

Water Infusion

Brew Session Specific

4.6 lb kg
23 °FC
67 °FC
2.55 qt/lbl/kg
90 min.
27 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

29.94 gals liters
14.81 gals liters
11.98 gals liters
67.84 °FC
67.84 °FC
11.29 gals liters
17.96 gals liters
29.20 gals liters

Mash / Boil

Mash

5.5 PH
67 °FC
75 °FC
85 minutes

Boil

1.047 (estimated)
gallons liters 29.20 (gallonsliters estimated)
90 minutes minutes (90 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 29.20 gallonsliters at 1.047 for 90 minutes, this will decrease your wort by 1.50 gallonsliters, bringing your after boil OG to 1.049.

You wanted an OG of 1.050. It looks like it will be under.

Fermentation

27 gallons liters 27.00 (gallonsliters estimated)
1050.000 (1.050 predicted)
1010.000 (1.008 predicted)

Conditioning

4/22/2017
10
Farin
7 oz g

Tasting Notes (1)

skjelnes

Tasted on 6/12/2017 by skjelnes

Notes:

Smaker godt , men den er ikke klar enda.

Recipe Facts

Galactic Cerveza
International Pale Lager
  • 27.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.008 FG
  • 19.5 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 2.1° SRM Color
  • 95% Efficiency
  • 5.4% ABV Alcohol
  • 165 per 12oz Calories
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