{{Notes}}
Based on boiling {{CalculateBoilVolumeDisplay}} gallonsliters at {{CalculatePreBoilGravityDisplay}} for {{CalculateBoilTimeDisplay}} minutes, this will decrease your wort by {{CalculateBoilLoss}} gallonsliters, bringing your after boil OG to {{CalculateFinalGravityFromPreBoilGravity}}.
You were planning on an OG of {{RecipeSummary.Og}} so you are right on track. Nice job!
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be over.
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be under.
11/6/2016 - Start of fermentation - 1.056 Six days after start of fermentation, took reading - 1.024 Tasting is good - still a bit sweet as it is not completed with fermentation. Racked to a corny keg and placed in 69 degree closet to sit for two weeks so that it will be ready for Thanksgiving.
