Raw NeIpa - 30 litros Brew Session

Brew Session Info

4/16/2024
(Include any important notes from brew day until tasting)

Durante mostura, por descuido, coloquei a bomba muito fraca e nao recirculou direito, portanto a brassagem nao foi 100% da efici?ncia esperada. Com isso, adicionei 250g de acucar ao mosto para chegar a 1.055.

Water Infusion

Brew Session Specific

7 lb kg
28 °FC
68 °FC
3.14 qt/lbl/kg
0 min.
30 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

31.82 gals liters
26.67 gals liters
22.23 gals liters
68.63 °FC
68.63 °FC
21.18 gals liters
9.59 gals liters
30.70 gals liters

Mash / Boil

Mash

5.4 PH
68 °FC
68 °FC
60 minutes

Boil

1.055 1.053 (estimated)
30 gallons liters 30.70 (gallonsliters estimated)
0 minutes minutes (60 minutes estimated)
30 gals liters

Gravity Estimates

Based on boiling 30.00 gallonsliters at 1.055 for 0 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to 1.055.

You wanted an OG of 1.053. It looks like it will be over.

Fermentation

30 gallons liters 30.00 (gallonsliters estimated)
1.055 (1.053 predicted)
(1.010 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Raw NeIpa - 30 litros
  • 30.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 174 per 12oz Calories
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