Mock Czech German Pale Ale Brew Session

Brew Session Info

10/7/2022
(Include any important notes from brew day until tasting)

Pre-Boil Gravity Was a 12 Brix O.G. was 14 Brix--- Hydrometer 1.057 @ 86 Degs. Calculated @ 1.058...... F.G.1.010

Water Infusion

Brew Session Specific

11.12 lb kg
75 °FC
153 °FC
1.33 qt/lbl/kg
60 min.
5.5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

8.98 gals liters
4.59 gals liters
3.95 gals liters
163.98 °FC
163.98 °FC
2.28 gals liters
5.03 gals liters
7.20 gals liters

Mash / Boil

Mash

5 PH
153 °FC
152 °FC
60 minutes

Boil

1.048 1.049 (estimated)
7 gallons liters 7.20 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
6 gals liters

Gravity Estimates

Based on boiling 7.00 gallonsliters at 1.048 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.055.

You wanted an OG of 1.057. It looks like it will be under.

Fermentation

5.5 gallons liters 5.50 (gallonsliters estimated)
1.058 (1.057 predicted)
1.010 (1.011 predicted)

Conditioning

10/23/2022
10
Corn Sugar
5.1 oz g

Tasting Notes (1)
fl-surfdog

Tasted on 11/19/2022 by fl-surfdog

Notes:

This brew is really tasty a very little bitterness, sweet and Bisquity but not cloying ing sweet, very palatable. the color was spot on, very nice lacing, head retention great....now that I've made up new adjectives for beer...I'm a master now....lol

Recipe Facts

Mock Czech German Pale Ale
Czech Pale Lager
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 36.0 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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