kolsch Brew Session

Brew Session Info

3/25/2022
(Include any important notes from brew day until tasting)

3/25 4.83 HLT 133F 152F 5.29/1.061 first 5.40 second 5.65/1.009-1.010 final 5.35/1.038 pre 5mL H3PO4@EOB 1.043 OG 5.28 post (?) 62F KO (1) pack WY2565 Easy brew. Low gravity was the result from boil rate. Pre boil gravity came in on point.

Water Infusion

Brew Session Specific

8.6 lb kg
°FC
°FC
qt/lbl/kg
75 min.
5.5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

8.83 gals liters
0.69 gals liters
0.25 gals liters
0.00 °FC
0.00 °FC
-1.04 gals liters
8.58 gals liters
7.45 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.037 (estimated)
gallons liters 7.45 (gallonsliters estimated)
minutes minutes (75 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 7.45 gallonsliters at 1.037 for 75 minutes, this will decrease your wort by 1.25 gallonsliters, bringing your after boil OG to 1.043.

You wanted an OG of 1.045. It looks like it will be under.

Fermentation

gallons liters 5.50 (gallonsliters estimated)
(1.045 predicted)
(1.009 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

kolsch
Kölsch
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 28.2 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 2.6° SRM Color
  • 77% Efficiency
  • 4.6% ABV Alcohol
  • 148 per 12oz Calories
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