Kolsch for 2022 Brew Session

Brew Session Info

Brew Date 3/19/2022

Notes (Include any important notes from brew day until tasting)

Mash

Mash PH

Mash Start Temp

149 °FC

Mash End Temp

146 °FC

Mash Time

30 minutes

Boil

Pre-Boil Gravity

NaN (estimated)

Boil Volume

6.5 gallons liters 0.00 (gallonsliters estimated)

Boil Time

60 minutes minutes (60 minutes estimated)

Post-Boil Volume

5.5 gals liters

Gravity Estimates

Based on boiling 6.50 gallonsliters at NaN for 60 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.047. It looks like it will be over.

Fermentation

Volume in Fermenter

5.5 gallons liters 5.00 (gallonsliters estimated)

Original Gravity

1.047 (1.047 predicted)

Final Gravity

(1.012 predicted)

Conditioning

Condition Date

Bottle/Keg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch for 2022

Kölsch

5.00 Gallons Liters Batch Size
6.50 Gallons Liters Boil Size
60 min Boil Time
1.047 OG
1.012 FG
28.9 IBU (tinseth) Bitterness
0.62 BG:GU
3.2° SRM Color
75% Efficiency
4.5% ABV Alcohol
155 per 12oz Calories

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