House Ale Brew Session

Brew Session Info

1/11/2022
(Include any important notes from brew day until tasting)

wasn't paying attention on this brew. ended with low efficiency, higher volume. about 4.1 ABV. I'll call this my House Ale Light version. Ended the brew a few minutes early by accident and started chilling at about 55 minutes. The final product was cloudy after fermentation. Tastes and smells good. on the low side of ABV. don't think i could replicate this again if i tried!

Water Infusion

Brew Session Specific

10.1875 lb kg
46 °FC
149 °FC
1.6 qt/lbl/kg
60 min.
6.25 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

9.58 gals liters
4.89 gals liters
4.33 gals liters
161.12 °FC
161.12 °FC
2.80 gals liters
5.25 gals liters
7.95 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.036 1.045 (estimated)
8.2 gallons liters 7.95 (gallonsliters estimated)
55 minutes minutes (60 minutes estimated)
7 gals liters

Gravity Estimates

Based on boiling 8.20 gallonsliters at 1.036 for 55 minutes, this will decrease your wort by 0.92 gallonsliters, bringing your after boil OG to 1.040.

You wanted an OG of 1.051. It looks like it will be under.

Fermentation

6.25 gallons liters 6.25 (gallonsliters estimated)
1.043 (1.051 predicted)
1.005 (1.009 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

House Ale
Blonde Ale
  • 6.25 Gallons Liters Batch Size
  • 7.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 3.1° SRM Color
  • 85% Efficiency
  • 5.5% ABV Alcohol
  • 168 per 12oz Calories
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