Haze for Daze Pale Ale Brew Session

Horrible brew day, guessed water volumes wrong, mashed too thin, got awful efficiency. But the beer will probably be just fine. First pressure ferment and closed transfer, will use a keg as a dry hopping vessel the transfer back to the serving keg. The Nectaron is another example of the wonderfully fresh NZ hops you sometimes get, mmmmn! The Galaxy from crossmyloof though, it's verging on the cheesy side, like most of their hops grrr. Next year I'm only using malt miller and get'erbrewed as they don't use charles farham whose us hops are the worst I've ever seen these days.