Aces Wild - Reshuffle Brew Session

Brew Session Info

2/15/2020
(Include any important notes from brew day until tasting)

1.090 2.5 collected;1.050 2nd with 4 gal; 1.028 5.70; 1.020 last 7 and fly sparged to fill kettle to 7.5. ended around 1.004, with brewersfriend calculating nearly 5.8ABV.

Water Infusion

Brew Session Specific

9 lb kg
46 °FC
155 °FC
1.6 qt/lbl/kg
60 min.
5.5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

8.64 gals liters
4.32 gals liters
3.85 gals liters
167.74 °FC
167.74 °FC
2.50 gals liters
4.79 gals liters
7.20 gals liters

Mash / Boil

Mash

PH
151 °FC
148 °FC
125 minutes

Boil

1.048 1.041 (estimated)
7.5 gallons liters 7.20 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
6.5 gals liters

Gravity Estimates

Based on boiling 7.50 gallonsliters at 1.048 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.054.

You wanted an OG of 1.048. It looks like it will be over.

Fermentation

6 gallons liters 6.00 (gallonsliters estimated)
1.048 (1.048 predicted)
1.004 (1.005 predicted)

Conditioning

3/14/2020

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Aces Wild - Reshuffle
Blonde Ale
  • 6.00 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.005 FG
  • 18.9 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 2.6° SRM Color
  • 85% Efficiency
  • 5.5% ABV Alcohol
  • 155 per 12oz Calories
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