Aces Wild Brew Session

Brew Session Info

8/24/2019
(Include any important notes from brew day until tasting)

1.082 first, 1.036, 1.025 5 g col, 1.027;

Water Infusion

Brew Session Specific

9.25 lb kg
75 °FC
151 °FC
1.5 qt/lbl/kg
60 min.
6 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

9.18 gals liters
4.21 gals liters
3.72 gals liters
160.45 °FC
160.45 °FC
2.33 gals liters
5.46 gals liters
7.70 gals liters

Mash / Boil

Mash

PH
150 °FC
°FC
minutes

Boil

1.041 1.043 (estimated)
7.7 gallons liters 7.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
6.9 gals liters

Gravity Estimates

Based on boiling 7.70 gallonsliters at 1.041 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.046.

You wanted an OG of 1.049. It looks like it will be under.

Fermentation

6 gallons liters 5.90 (gallonsliters estimated)
1.049 (1.049 predicted)
1.005 (1.005 predicted)

Conditioning

Tasting Notes (1)
mpt2222

Tasted on 11/19/2019 by mpt2222

Notes:

Slight bitter start, mild sweet finish. Has a flavor reminiscent of Sapporo albeit with a bit more hops flavor to it. If I were to brew again, i'd use half the bittering hops at 60. could put more toward the end keeping the same total hops but reducing the IBUs.

Recipe Facts

Aces Wild
  • 5.90 Gallons Liters Batch Size
  • 7.33 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.005 FG
  • 27.1 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 2.9° SRM Color
  • 80% Efficiency
  • 5.7% ABV Alcohol
  • 160 per 12oz Calories
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