whatawit Brew Session

Brew Session Info

3/27/2019
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

4.2 lb kg
°FC
°FC
qt/lbl/kg
65 min.
17 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

19.45 gals liters
2.81 gals liters
0.25 gals liters
0.00 °FC
0.00 °FC
-0.38 gals liters
19.20 gals liters
18.78 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.049 (estimated)
gallons liters 18.78 (gallonsliters estimated)
minutes minutes (60 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 18.78 gallonsliters at 1.049 for 65 minutes, this will decrease your wort by 1.08 gallonsliters, bringing your after boil OG to 1.052.

You were planning on an OG of 1.052 so you are right on track. Nice job!

Fermentation

17 gallons liters 19.00 (gallonsliters estimated)
1.052 (1.052 predicted)
(1.012 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

whatawit
Witbier
  • 19.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 15.9 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 3.6° SRM Color
  • 69% Efficiency
  • 5.2% ABV Alcohol
  • 173 per 12oz Calories
Go To Recipe
© 2025 by brewgr.com. All Rights Reserved.