csipa2 Brew Session

Brew Session Info

Brew Date 11/2/2014

Notes (Include any important notes from brew day until tasting)

Boil

Pre-Boil Gravity

1.050 NaN (estimated)

Boil Volume

gallons liters 0.00 (gallonsliters estimated)

Boil Time

minutes minutes (60 minutes estimated)

Post-Boil Volume

gals liters

Gravity Estimates

Based on boiling 0.00 gallonsliters at 1.050 for 0 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.054. It looks like it will be over.

Fermentation

Volume in Fermenter

gallons liters 15.00 (gallonsliters estimated)

Original Gravity

1.054 (1.054 predicted)

Final Gravity

(1.011 predicted)

Conditioning

Condition Date

11/15/2014

Bottle/Keg

Priming Sugar Type

Priming Sugar Amount

oz g

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

csipa2

English IPA

15.00 Gallons Liters Batch Size
15.00 Gallons Liters Boil Size
60 min Boil Time
1.054 OG
1.011 FG
53.7 IBU (tinseth) Bitterness
1.00 BG:GU
9.9° SRM Color
90% Efficiency
5.5% ABV Alcohol
178 per 12oz Calories

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