Bell's Two-Hearted Ale Clone Brew Session

Brew Session Info

10/1/2017
(Include any important notes from brew day until tasting)

Pre boil gravity 1.044 11 brix Post boil gravity 1.062 16 brix Final gravity 1.010 6.8% ABV

Water Infusion

Brew Session Specific

14 lb kg
83 °FC
150 °FC
1.5 qt/lbl/kg
75 min.
6 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

10.19 gals liters
6.37 gals liters
5.50 gals liters
158.53 °FC
158.53 °FC
3.40 gals liters
4.69 gals liters
7.95 gals liters

Mash / Boil

Mash

PH
151 °FC
149 °FC
60 minutes

Boil

1.044 1.068 (estimated)
7 gallons liters 7.95 (gallonsliters estimated)
75 minutes minutes (75 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 7.00 gallonsliters at 1.044 for 75 minutes, this will decrease your wort by 1.25 gallonsliters, bringing your after boil OG to 1.052.

You wanted an OG of 1.081. It looks like it will be under.

Fermentation

gallons liters 6.00 (gallonsliters estimated)
1.062 (1.081 predicted)
(1.024 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Bell's Two-Hearted Ale Clone
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.081 OG
  • 1.024 FG
  • 44.0 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 24.1° SRM Color
  • 65% Efficiency
  • 7.4% ABV Alcohol
  • 283 per 12oz Calories
Go To Recipe
© 2025 by brewgr.com. All Rights Reserved.