| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 10/2/2014 |  Maibock..Maybe |
Helles Bock | 6.5 % | 5 Gallon(s) | |
| 6/14/2014 | Pale Ale - Mosiac |
American Pale Ale | 5.1 % | 5 Gallon(s) | |
| 6/12/2014 | Clone Of Gary Carollos Octoberfest |
Märzen | 5.3 % | 5.5 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
wng111
6/14/2014 12:00:00 AM
Little low on Post-Boil Gravity. I think I used just a little too much sparge water in the batch sparge. Need to fine tune the water volumes. Forgot the Whirlfloc tablet and yeast nutrient during the boil. Oops! Wyeast 2124-Bohemian Lager:Flocculation: Medium-lowAttenuation: 73-77%Temperature Range: 45-68F, 8-22CAlcohol Tolerance: 9% ABV
