| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 11/5/2017 |  NZ Dark Ale |
Unknown Style | 4.4 % | 19 Liter(s) | |
| Date Added | Name | Style | ABV | Amount |
mattsheat
11/5/2017 12:00:00 AM
start ferment at 19C raise to 20C day 4 raise to 21C day 7.
