Belgian Golden Strong Ale Recipe - Clone Of Slobber knocker Golden Ale

{"RecipeId":9700,"RecipeTypeId":10,"OriginalRecipeId":2272,"UnitType":"s","IbuFormula":"r","CreatedBy":103347,"Name":"Clone Of Slobber knocker Golden Ale","Description":"","ImageUrlRoot":null,"StyleId":"25C","StyleName":"Belgian Golden Strong Ale","BatchSize":2.5,"BoilSize":4.25,"BoilTime":90,"Efficiency":0.62,"DateCreated":"\/Date(1431295801210)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.07033684,"Fg":1.0203976836,"Srm":2.6851462944730846,"Ibu":33.300517734874767,"BgGu":0.47344347193980835,"Abv":6.4421511755999994,"Calories":241,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"78","Amt":"5","Ppg":"38","L":"1","Use":"Mash","Id":"42302","IngId":"485","Name":"Bohemian Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"4","Amt":"0.29","Ppg":"27","L":"3","Use":"Mash","Id":"42304","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"2"},{"Per":"18","Amt":"1.15625","Ppg":"46","L":"0","Use":"Late","Id":"42904","IngId":"87","Name":"Corn Sugar (Dextrose) - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"3.5","Ibu":"33.3005177348748","Id":"41321","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.71","Id":"12720","IngId":"145","Name":"White Labs Abbey Ale WLP530","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"13603","Rank":"1","Text":"164-174 degrees and hold for 1 hour, strain and sparge"},{"Id":"13604","Rank":"2","Text":"get to a rolling boil for 80 minutes, add half of the hops at 10 minutes left"},{"Id":"13605","Rank":"3","Text":"add rest of hops and sugar at 5 minutes left"}]}