Kölsch Recipe - Auf Kolsch

Recipe Info

Recipe Image

Auf Kolsch

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Chocolate - UK, Magnum Hops, Tettnang Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

99% - 2-Row - US
8
37
1
Mash
1% - Pale Chocolate - UK
0.06125
32
200
Mash

Hops

Magnum
0.25
Pellet
Boil
60 min(s)
12
12.0
Tettnang
0.5
Pellet
Boil
60 min(s)
3.7
7.4
Tettnang
1.5
Pellet
Boil
5 min(s)
3.7
4.4

Yeast

Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Auf Kolsch
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 23.7 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 146 per 12oz Calories
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