All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Carafoam - DE, Flaked Wheat - US, Hemp seeds- cracked, roasted, Columbus Hops, Cascade Hops, Tradition Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
Fermentables
67% - 2-Row - US
10.5
37
1
Mash
10% - Biscuit Malt - BE
1.5
36
23
Mash
10% - Carafoam - DE
1.5
34
1
Mash
5% - Flaked Wheat - US
0.75
35
2
Mash
10% - Hemp seeds- cracked, roasted
1.5
0
0
Mash
Hops
Columbus
0.75
Pellet
Boil
60 min(s)
13.8
25.8
Cascade
0.5
Pellet
Boil
30 min(s)
6.8
6.5
Tradition
1
Pellet
Boil
30 min(s)
5.2
9.9
Cascade
0.5
Pellet
FlameOut
0 min(s)
6.8
0.0
Columbus
0.25
Pellet
FlameOut
0 min(s)
13.8
0.0
Yeast
Danstar Nottingham
80%
Other Stuff
Irish Moss
1.5
tsp
Boil
Mash Steps
No mash steps in this recipe
Special Instructions
1.Roast in a hot dry skillet for 10 minutes then crack with a hammer. Add to mash.
This sat in the primary until today. when I opened it, it had spoiled. possible sources of contamination were that I stole a sample a couple weeks ago, and I did not purge with CO2,,, but more likely, I think is that the airlock dried out too much and let air into the fermentor. Poured it out and will start over.
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