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Cocoa stout
by Brewer 122857 on 4/13/2021
All Grain
5.75 Gallon(s)
7 Gallon(s)
60 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 40 - US, Caramel/Crystal 75 - US, CaraBrown - US, Chocolate Malt - US, Roasted Barley - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Cinnamon, Lactose sugar, Cocoa powder.
4% - Caramel/Crystal 40 - US
8% - Caramel/Crystal 75 - US
Fermentis Safale US-05
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.75
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.011
FG
-
32.4 IBU (tinseth)
Bitterness
-
0.56
BG:GU
-
27.6° SRM
Color
-
73%
Efficiency
-
6.0% ABV
Alcohol
-
192 per 12oz
Calories
Clone This Recipe
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