Vienna Lager Recipe - Dortmunder Kveik
Vienna Lager
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Dortmunder Kveik
by Brewer 120489 4/5/2021
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Liquid Malt Extract - Pilsen - US, El Dorado Hops, Hallertauer Aroma Hops, East Kent Goldings Hops, WLP520 Sigmund Kveik Ale Yeast Homebrew Yeast.
40% - Liquid Malt Extract - Pilsen - US
name
WLP520 Sigmund Kveik Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Dortmunder Kveik
Vienna Lager
5.00
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.011
FG
25.4 IBU (tinseth)
Bitterness
0.52
BG:GU
11.3 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
160 per 12oz
Calories
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