American Brown Ale Recipe - Salted Caramel Ale
American Brown Ale
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Salted Caramel Ale
by Outlawsmokebbq on 2/12/2021
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich - BE, Caramel/Crystal 60 - US, Midnight Wheat - US, Flaked Wheat - US, Caramel/Crystal 120 - US, Flaked Barley - US, Chinook Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Sea Salt.
This recipe was cloned from Salted Caramel Ale.
4% - Caramel/Crystal 60 - US
4% - Caramel/Crystal 120 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Salted Caramel Ale
American Brown Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.013
FG
-
28.2 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
25.4° SRM
Color
-
75%
Efficiency
-
7.2% ABV
Alcohol
-
234 per 12oz
Calories
Clone This Recipe
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