Irish Red Ale Recipe - Irish red ale

Recipe Info

Recipe Image

Irish red ale

by on
All Grain
23.4998 Liter(s)
26.5002 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pearl - UK, Acidulated Malt - DE , Caramel/Crystal 120 - US, Crystal 45L - UK, Chocolate Rye Malt - DE, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

84% - Pearl - UK
4.7628
37
2
Mash
3% - Acidulated Malt - DE
0.1814
27
3
Mash
6% - Caramel/Crystal 120 - US
0.3175
35
120
Mash
6% - Crystal 45L - UK
0.3629
34
45
Mash
1% - Chocolate Rye Malt - DE
0.0454
34
250
Mash

Hops

East Kent Goldings
42.5242
Pellet
Boil
60 min(s)
4.7
20.7

Yeast

Fermentis Safale US-05
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish red ale
Irish Red Ale
  • 23.50 Gallons Liters Batch Size
  • 26.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.016 FG
  • 20.7 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 14.5° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 185 per 12oz Calories
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