Munich Dunkel Recipe - Dunkel 3

Recipe Info

Recipe Image

Dunkel 3

by on
All Grain
11 Gallon(s)
13 Gallon(s)
75 min
78%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Pale Chocolate - UK, Pilsner - DE, De-Husked Caraf II - DE, Summit Hops, Hallertau Hops, White Labs German Lager X WLP835 Homebrew Yeast, whirlfloc, Yeast Nutrient.

This recipe was cloned from Dunkel 2.

Fermentables

77% - Munich - Light 10L - US
16.5
35
6
Mash
5% - Pale Chocolate - UK
1
32
200
Mash
16% - Pilsner - DE
3.5
38
1
Mash
2% - De-Husked Caraf II - DE
0.33
32
418
Mash

Hops

Summit
1
Pellet
Boil
60 min(s)
11
18.4
Hallertau
2
Pellet
Boil
15 min(s)
2.9
4.8

Yeast

White Labs German Lager X WLP835
78%

Other Stuff

whirlfloc
1
each
Boil
Yeast Nutrient
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add 3gram each Gypsum, CaCl, B Soda, and Epsom to mash

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkel 3
Munich Dunkel
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 19.0° SRM Color
  • 78% Efficiency
  • 5.4% ABV Alcohol
  • 178 per 12oz Calories
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