Weissbier Recipe - HefeWeizen
Weissbier
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HefeWeizen
by Chief on 4/6/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
80 min
48%
Low efficiency b/c my false bottom manifold got detached, added .75 table sugar to boost on flame out
7% - Table Sugar - Sucrose - US
White Labs Hefeweizen IV Ale WLP380
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
80
min
Boil Time
-
1.039
OG
-
1.009
FG
-
14.6 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
3.1° SRM
Color
-
48%
Efficiency
-
3.9% ABV
Alcohol
-
129 per 12oz
Calories
Clone This Recipe
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