American Pale Ale Recipe - Aoife Pale Ale
American Pale Ale
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Aoife Pale Ale
by RamblinMan 7/7/2020
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, CaraAmber - DE, Cascade Hops, Liquid Wyeast West Coast IPA 1217 Homebrew Yeast, Irish Moss, Yeast Nutrient.
name
Liquid Wyeast West Coast IPA 1217
Added 21g of PH5.2 stabilizer to mash water
Tasting Notes (1 )
Tasted on 7/19/2020 by RamblinMan
Notes:
Really drinkable. Caramel flavour coming through. Next time I would dry hop with citra. Carbonation also an issue. Will keg next time
Aoife Pale Ale
American Pale Ale
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.019
FG
63.2 IBU (tinseth)
Bitterness
1.02
BG:GU
7.0 ° SRM
Color
70%
Efficiency
5.6 % ABV
Alcohol
212 per 12oz
Calories
Clone This Recipe
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