All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - DE, Special Roast - US, Crystal 60L - CA, Biscuit Malt - BE, Pale Chocolate - UK, Northern Brewer Hops, Saflager S-23 Homebrew Yeast, Yeast Nutrient.
{"RecipeId":8079,"RecipeTypeId":10,"OriginalRecipeId":7747,"UnitType":"s","IbuFormula":"t","CreatedBy":102470,"Name":"Clone Of Snow Bro CaliforniAle","Description":"","ImageUrlRoot":null,"StyleId":"19B","StyleName":"California Common ","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1425176011750)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.050148,"Fg":1.012537,"Srm":12.184363289946633,"Ibu":41.415774757941023,"BgGu":0.82587091724377748,"Abv":4.8518190000000008,"Calories":167,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"77","Amt":"7.5","Ppg":"37","L":"1","Use":"Mash","Id":"34008","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1","Ppg":"37","L":"4","Use":"Mash","Id":"34009","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.5","Ppg":"33","L":"50","Use":"Mash","Id":"34010","IngId":"40","Name":"Special Roast - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.4","Ppg":"34","L":"60","Use":"Mash","Id":"34011","IngId":"517","Name":"Crystal 60L - CA","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.2","Ppg":"36","L":"23","Use":"Mash","Id":"34012","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.2","Ppg":"32","L":"200","Use":"Mash","Id":"34013","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"0.8","Type":"Pellet","Use":"Boil","Min":"50","Day":"0","AA":"10.6","Ibu":"30.609185918847","Id":"31862","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"7","Day":"0","AA":"10.6","Ibu":"10.806588839094","Id":"31863","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"2"},{"Amt":"1.2","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"10.6","Ibu":"0","Id":"31864","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"10270","IngId":"576","Name":"Saflager S-23","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"tsp","Use":"Boil","Id":"5652","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"11060","Rank":"1","Text":"Strike at 163F with 3.3 gallons water"},{"Id":"11061","Rank":"2","Text":"Mash at 151F for 60 minutes"},{"Id":"11062","Rank":"3","Text":"Batch sparge with 5.4 gallons of 170F water"},{"Id":"11063","Rank":"4","Text":"Add 1 Whirlfloc tab and 1 Tsp of Yeast Nutrient at 15 minutes"},{"Id":"11064","Rank":"5","Text":"Chill wort to 60F"},{"Id":"11065","Rank":"6","Text":"Pitch 1x 11.5g pack of rehydrated S-23"},{"Id":"11066","Rank":"7","Text":"Ferment at 55-56F ambient for first 48 hours"},{"Id":"11067","Rank":"8","Text":"Ferment at 57-58F ambient for second 48 hours"},{"Id":"11068","Rank":"9","Text":"Ferment at 60F ambient for 14 more days"},{"Id":"11069","Rank":"10","Text":"Diacetyl rest at 68F ambient for 2 days"}]}