California Common Recipe - Clone Of Snow Bro CaliforniAle

Recipe Info

Recipe Image

Clone Of Snow Bro CaliforniAle

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - DE, Special Roast - US, Crystal 60L - CA, Biscuit Malt - BE, Pale Chocolate - UK, Northern Brewer Hops, Saflager S-23 Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from Snow Bro CaliforniAle.

Fermentables

77% - 2-Row - US
7.5
37
1
Mash
10% - Vienna - DE
1
37
4
Mash
5% - Special Roast - US
0.5
33
50
Mash
4% - Crystal 60L - CA
0.4
34
60
Mash
2% - Biscuit Malt - BE
0.2
36
23
Mash
2% - Pale Chocolate - UK
0.2
32
200
Mash

Hops

Northern Brewer
0.8
Pellet
Boil
50 min(s)
10.6
30.6
Northern Brewer
1
Pellet
Boil
7 min(s)
10.6
10.8
Northern Brewer
1.2
Pellet
Boil
0 min(s)
10.6
0.0

Yeast

Saflager S-23
75%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Strike at 163F with 3.3 gallons water
2.
Mash at 151F for 60 minutes
3.
Batch sparge with 5.4 gallons of 170F water
4.
Add 1 Whirlfloc tab and 1 Tsp of Yeast Nutrient at 15 minutes
5.
Chill wort to 60F
6.
Pitch 1x 11.5g pack of rehydrated S-23
7.
Ferment at 55-56F ambient for first 48 hours
8.
Ferment at 57-58F ambient for second 48 hours
9.
Ferment at 60F ambient for 14 more days
10.
Diacetyl rest at 68F ambient for 2 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Snow Bro CaliforniAle
California Common
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 41.4 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 12.2° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 167 per 12oz Calories
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