Munich Helles Recipe - Helles Bells Again

Recipe Info

Recipe Image

Helles Bells Again

by on
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Acidulated Malt (DE), Biscuit Malt - BE, Carafoam - DE, Munich - Light 10L - US, Vienna (DE), Pilsner - DE, Northern Brewer Hops, Hallertau Hops, White Labs German Lager WLP830 Homebrew Yeast.

This recipe was cloned from Helles Bells.

Fermentables

3% - Acidulated Malt (DE)
0.5
27
4
Mash
3% - Biscuit Malt - BE
0.5
36
23
Mash
5% - Carafoam - DE
1
34
1
Mash
11% - Munich - Light 10L - US
2
35
10
Mash
16% - Vienna (DE)
3
37
4
Mash
63% - Pilsner - DE
12
38
1
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9.9
17.4
Northern Brewer
1.5
Pellet
Boil
20 min(s)
9
14.4
Hallertau
1.5
Pellet
Boil
10 min(s)
2.7
2.6

Yeast

White Labs German Lager WLP830
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Helles Bells Again
Munich Helles
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.011 FG
  • 34.4 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 159 per 12oz Calories
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