American Pale Ale Recipe - Wild Blonde

Recipe Info

Recipe Image

Wild Blonde

by on
All Grain
23 Liter(s)
30 Liter(s)
60 min
70%
A "hop forward" American Pale Ale brewed with English pale, lager, and cara malts, with Belgian aromatic and US Midnight Wheat additions, hopped with a blend of four US hop varieties. A real wild blonde!

Fermentables

53% - Maris Otter Pale - UK
2.5
38
3
Mash
42% - Lager Malt - UK
2
38
2
Mash
2% - Aromatic Malt - UK
0.1
35
20
Mash
2% - Cara Malt - UK
0.1
35
17
Mash
0% - Midnight Wheat - US
0.02
32
549
Mash

Hops

Chinook
25
Leaf
Boil
30 min(s)
13
26.1
Ahtanum
15
Pellet
Boil
5 min(s)
6
2.1
Simcoe
15
Pellet
Boil
5 min(s)
13
4.5
Mosaic
15
Pellet
Boil
5 min(s)
12.7
4.4
Ahtanum
15
Pellet
FlameOut
0 min(s)
6
0.0
Simcoe
15
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
15
Pellet
FlameOut
0 min(s)
12.7
0.0
Ahtanum
15
Pellet
DryHop
3 day(s)
6
0.0
Simcoe
15
Pellet
DryHop
3 day(s)
13
0.0
Mosaic
15
Pellet
DryHop
3 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wild Blonde
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 37.0 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 7.0° SRM Color
  • 70% Efficiency
  • 4.7% ABV Alcohol
  • 149 per 12oz Calories
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