Double IPA Recipe - Doble sabrosura

Recipe Info

Recipe Image

Doble sabrosura

by on
All Grain
50 Liter(s)
58.0001 Liter(s)
60 min
63%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Maris Otter Pale - UK, Carapils - DE, CaraMunich II - DE, CaraHell - DE, Bru-1 Hops, Fuggles Hops, Bravo Hops, Cascade Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

56% - Pilsner - DE
10
38
1
Mash
28% - Maris Otter Pale - UK
5
38
3
Mash
6% - Carapils - DE
1
33
2
Mash
6% - CaraMunich II - DE
1
34
46
Mash
6% - CaraHell - DE
1
33
10
Mash

Hops

Bru-1
59.9989
Pellet
Boil
60 min(s)
13.6
34.5
Fuggles
29.9994
Pellet
Boil
5 min(s)
4.8
1.2
Bravo
59.9989
Pellet
Boil
50 min(s)
13
31.3
Cascade
20.0006
Leaf
Boil
1 min(s)
5.8
0.2
Chinook
30
Pellet
Boil
60 min(s)
13
16.5
Fuggles
20.0006
Pellet
Boil
1 min(s)
4.8
0.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Doble sabrosura
Double IPA
  • 50.00 Gallons Liters Batch Size
  • 58.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 83.8 IBU (tinseth) Bitterness
  • 1.19 BG:GU
  • 9.1° SRM Color
  • 63% Efficiency
  • 7.4% ABV Alcohol
  • 238 per 12oz Calories
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