American Brown Ale Recipe - um

Recipe Info

Recipe Image

um

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 50L - UK, Black Malt - US, Chocolate Malt - US, Torrified Wheat - US, East Kent Goldings Hops, Wyeast London Ale 1028 Homebrew Yeast, Irish Moss.

Fermentables

83% - 2-Row - US
17
37
1
Mash
10% - Crystal 50L - UK
2
34
50
Mash
1% - Black Malt - US
0.3
28
500
Mash
1% - Chocolate Malt - US
0.3
34
350
Mash
4% - Torrified Wheat - US
0.8
36
2
Mash

Hops

East Kent Goldings
2
Pellet
Boil
90 min(s)
5.5
21.2
East Kent Goldings
2
Pellet
Boil
30 min(s)
5.5
15.2

Yeast

Wyeast London Ale 1028
75%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

um
American Brown Ale
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 36.5 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 18.1° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 187 per 12oz Calories
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