American Pale Ale Recipe - Pale Ale C60

Recipe Info

Recipe Image

Pale Ale C60

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
81%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

95% - 2-Row - US
9
37
1
Mash
5% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Centennial
0.6
Pellet
Boil
60 min(s)
9.9
21.2
Centennial
0.4
Pellet
Boil
30 min(s)
9.9
10.9
Cascade
0.5
Pellet
Boil
10 min(s)
7.5
4.9
Cascade
0.5
Pellet
Boil
3 min(s)
7.5
1.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale C60
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 38.6 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 6.1° SRM Color
  • 81% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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