Fresh Squeeze IPA Recipe

Recipe Info

Recipe Image

Fresh Squeeze IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, Caramel/Crystal 80 - US, Nugget Hops, Citra Hops, Mosaic Hops, White Labs English Ale WLP002 Homebrew Yeast, Irish Moss.

Fermentables

77% - 2-Row - US
12
37
1
Mash
16% - Munich - 60L - US
2.5
33
60
Mash
6% - Caramel/Crystal 80 - US
1
35
80
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
37.2
Citra
1
Pellet
Boil
15 min(s)
12
16.6
Mosaic
1
Pellet
Boil
15 min(s)
12.7
17.6
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fresh Squeeze IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.024 FG
  • 71.4 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 21.7° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 293 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Texas Chainsaw MASHacre

Kentucky Common
by Knapp85 8/30/2023 8:26:54 PM

Imperial Winter Ale 1.4

American Strong Ale
by Rizero 6/24/2023 4:57:44 PM

Wee somethin

All Grain Recipe
by Brewer 130488 12/26/2022 8:29:26 PM

Clone Of Red X

English Barleywine
by SOMA 3/1/2021 10:56:07 PM
© 2024 by brewgr.com. All Rights Reserved.