American Wheat Recipe

Recipe Info

Recipe Image

American Wheat

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
59%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - CA, Cascade Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

50% - 2-Row - US
8
37
1
Mash
50% - Pale Wheat - CA
8
36
2
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
17.2
Cascade
1
Pellet
Boil
10 min(s)
5.8
6.2
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

Mash In
Decoction
150
60 min

Special Instructions

1.
Mash at 150f
2.
Total Water Needed [?]: 9.02 Gallons, 34.16 Liters
3.
Mash Water Needed [?]: 5.32 Gallons, 20.14 Liters
4.
Sparge Water Needed [?]: 3.7 Gallons, 14.02 Liters
5.
Strike Temperature [?]: 162.03 F, 72 C
6.
Pre-Boil Wort Produced [?]: 6.94 Gallons, 26.29 Liters

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Wheat
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 23.4 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 3.9° SRM Color
  • 59% Efficiency
  • 5.6% ABV Alcohol
  • 193 per 12oz Calories
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