American Pale Ale Recipe - Clone Of Welcome to the Jungle

Recipe Info

Recipe Image

Clone Of Welcome to the Jungle

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Mandarina Bavaria Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

This recipe was cloned from Welcome to the Jungle.

Fermentables

100% - Pale Ale - CA
7.8571
37
3
Mash

Hops

Mandarina Bavaria
0.1243
Pellet
FirstWort
60 min(s)
6.1
3.0
Mandarina Bavaria
1.35
Pellet
Boil
15 min(s)
6.1
16.0
Mandarina Bavaria
2.5714
Pellet
FlameOut
0 min(s)
6.1
0.0

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
18.5 gallon mash, 35 gallon sparge (41gal in tank)
2.
1.615g/gal gypsum, .09g/gal calcium chloride,
3.
.16g/gal table salt, .47g/gal baking soda (mash only)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Welcome to the Jungle
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.009 FG
  • 19.0 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.1° SRM Color
  • 68% Efficiency
  • 3.5% ABV Alcohol
  • 117 per 12oz Calories
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