Sacramento Red Recipe

Recipe Info

Recipe Image

Sacramento Red

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
60 min
55%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 120L - CA, Crystal 40L - CA, Roasted Barley - US, Perle Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - 2-Row - US
12
37
1
Mash
4% - Crystal 120L - CA
0.5
33
120
Mash
4% - Crystal 40L - CA
0.5
34
40
Mash
2% - Roasted Barley - US
0.2
25
300
Mash

Hops

Perle
1
Pellet
Boil
30 min(s)
7.6
20.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sacramento Red
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 20.5 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 14.7° SRM Color
  • 55% Efficiency
  • 5.0% ABV Alcohol
  • 159 per 12oz Calories
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