American Strong Dark Ale Recipe

Recipe Info

Recipe Image

American Strong Dark Ale

by on
All Grain + Extract
5 Gallon(s)
0.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Carafoam - DE, Belgian Amber Candi Sugar - BE, Liquid Malt Extract - Dark - US, Brown Sugar - US, Bravo Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.

Fermentables

6% - Carafoam - DE
0.9
34
1
Steep
19% - Belgian Amber Candi Sugar - BE
3
36
75
Mash
63% - Liquid Malt Extract - Dark - US
9.9
36
18
Extract
13% - Brown Sugar - US
2
46
10
Late

Hops

Bravo
0.5
Pellet
Boil
1 min(s)
13
0.6
Bravo
1
Pellet
FirstWort
60 min(s)
13
29.1
Bravo
0.5
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Strong Dark Ale
  • 5.00 Gallons Liters Batch Size
  • 0.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.109 OG
  • 1.022 FG
  • 29.7 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 31.9° SRM Color
  • 75% Efficiency
  • 11.2% ABV Alcohol
  • 386 per 12oz Calories
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