American Porter Recipe - SMaSHed Imperial Blackberry Porter
American Porter
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SMaSHed Imperial Blackberry Porter
by breissie on 9/26/2019
All Grain
1 Gallon(s)
2 Gallon(s)
45 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Tettnang Hops, Fermentis Safale US-05 Homebrew Yeast, blackberry puree.
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
SMaSHed Imperial Blackberry Porter
American Porter
-
1.00
Gallons
Liters
Batch Size
-
2.00
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.110
OG
-
1.021
FG
-
28.6 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
33.6° SRM
Color
-
70%
Efficiency
-
11.4% ABV
Alcohol
-
388 per 12oz
Calories
Clone This Recipe
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