Unable to see Brut IPA Recipe

Recipe Info

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Unable to see Brut IPA

by on
All Grain
23 Liter(s)
28 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Rice - US, Simcoe Hops, Mosaic Hops, Lallemand BRY 97 American West coast Homebrew Yeast, Amylase Enzyme.

Fermentables

93% - Pilsner - DE
5
38
1
Mash
7% - Flaked Rice - US
0.4
32
1
Mash

Hops

Simcoe
100
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
100
Pellet
FlameOut
0 min(s)
12.7
0.0

Yeast

Lallemand BRY 97 American West coast
80%

Other Stuff

Amylase Enzyme
4
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Unable to see Brut IPA
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 183 per 12oz Calories
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